Accessories
The Great American Burger Book by George Motz
Best burger cookbook
Burger historian George Motz's guide to America's regional burger styles, with recipes to make them at home.
Price range
$
Brand
George Motz
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Our Review
George Motz has spent decades documenting America's burger culture, and The Great American Burger Book (Expanded & Updated edition) is his guide to the country's regional styles, from Oklahoma fried onion burgers to Wisconsin butter burgers, with recipes for making them at home. Motz also opened Hamburger America in New York, which is in our restaurant directory.
Who it's for
- Home cooks who want to master classic regional burgers
- Burger fans planning a road trip
- Anyone looking for a gift for the burger lover in their life
New to regional styles? Start with our American burger styles guide.
What we like
- Covers dozens of regional styles
- Recipes you can make at home
- Makes a great gift
Watch out for
- Focused on American burgers