Accessories
Heavy-Duty Cheese Melting Dome
Best for perfectly melted cheese
Traps steam over the patty so cheese melts in seconds, just like at a diner.
Price range
Under $30
Brand
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Our Review
Ever wonder how diners get cheese so perfectly melted? They cover the burger. A melting dome traps heat and steam over the patty so the cheese melts evenly in seconds, before the burger overcooks.
How to use it
- Flip the patty and add the cheese.
- Squirt a teaspoon of water onto the griddle next to the burger.
- Cover with the dome for 20 to 30 seconds.
It's also handy for steaming buns and melting cheese on the Mushroom Swiss Burger and Green Chile Cheeseburger. Learn which cheeses melt best in our cheese guide.
What we like
- Fast, even melting
- Inexpensive
- Also steams buns and veggies
Watch out for
- Gets hot; use the handle