Easy Burger Sauce

Name: Easy Burger Sauce
Prep time: 5 min
Yield: 8 servings
Cuisine: American
Ingredients: 1/2 cup mayonnaise; 2 tbsp ketchup; 1 tbsp yellow mustard; 2 tbsp finely chopped dill pickles; 1 tsp pickle brine; 1/2 tsp garlic powder; 1/2 tsp onion powder; 1/2 tsp smoked paprika; Pinch of salt and black pepper

A creamy, tangy, restaurant-style burger sauce you can make in 5 minutes.

Prep

min

Cook

min

Serves

Level

Easy

Recipe Ingredients Instructions Tips Nutrition

Every great burger joint has a secret sauce, and most of them are a variation on this one: creamy mayo, sweet ketchup, tangy pickles, and a little spice. Make it ahead so the flavors have time to come together.

Instructions

Whisk. Combine everything in a small bowl and whisk until smooth.
Taste and adjust. Add more brine for tang or more paprika for smokiness.
Rest. Cover and refrigerate for at least 30 minutes so the flavors blend.
Store. Keep in a sealed container in the fridge for up to 1 week.

Tips for Success

Make it spicy with a teaspoon of hot sauce or a pinch of cayenne.
Double it. It's just as good as a dip for fries and onion rings.
More ideas: see our 30 burger topping ideas.

Nutrition

Approximately 100 calories per 2-tablespoon serving. This is an estimate.

schema